1 cup margarine, softened
1 cup sugar
2 eggs
1 tsp soda in hot water
1 tsp cream of tartar
1 tsp vanilla
3 1/8 cups flour
Cream together with mixer margarine, sugar, and eggs. Add soda, cream of tartar, and vanilla, stir. Add flour, mixing well. Chill for several hours.
Preheat oven to 350 degrees. On lightly floured pastry cloth, roll dough ¼-inch thick. Cut out cookies with cookie cutters. Place on greased cookie sheets. Bake for 6-8 minutes until barely golden around edges. Frost with white icing.
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