2 apples, peeled & sliced
1/3 cup chopped pecans
½ cup brown sugar
½ tsp cinnamon
2 big cans yams, drained
¼ cup margarine, cut up
2 cup miniature marshmallows
Preheat oven to 350 degrees. Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apples and yams in 1½ quart baking dish; dot with margarine and cover. Bake for 35-40 minutes. Sprinkle marshmallows over yams and apples. Broil until lightly browned.
