1 container Cool Whip
1 (4 oz) pkg pistachio pudding
1 (20 oz) can pineapple, crushed
1 cup chopped pecans
1 cup miniature marshmallows
Mix cool whip and pudding together. Then drain a little juice from pineapple. Add pineapple, pecans, and marshmallows to Cool Whip mixture. Stir and refrigerate.